You can make your own ice cream right at home without a lot of fuss. This recipe uses frozen bananas but the ice cream will not have a strong banana flavor. Frozen bananas tend to lend a creamy taste to smoothies and ice cream. So the next time you have a sweet tooth, give this recipe a try.
Ingredients
- 2 bananas, sliced and frozen
- 1/3 cup natural peanut butter
- 2 tbsp cocoa powder
- 1/2 cup plant-based milk
- Nuts for topping (optional)
Directions
- Place all ingredients in a food processor or blender and blend until smooth.
Alternative Flavors
- 1 tsp Cinnamon and 1/4 cup Pecans
- 1/2 cup frozen Strawberries
Notes
- We like using our NutriBullet to blend our ice cream.
- Always keep some sliced bananas in your freezer.
- Finding a good natural peanut butter which contains only peanuts and no added oil can be hard but it is possible.
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