This is one of my favorite recipes to make for holiday gatherings or parties. Ingredients: Directions: 1. Soak cashews in water overnight. Drain and rinse. 2. In a blender or food processor, combine all ingredients. Blend until completely smooth. You will likely have to stop and scrape down the sides several times during blending. TheContinue reading “Vegan Cashew Cheese Dip”
Author Archives: Happy Vegan Campers
Day #12 of Our Epic Trip
House planning continues.
Day #11 of Our Epic Trip
We explored more of our property and Tim helped to clear some brush with his weed whacker.
Day #10 of Our Epic Trip
Daniel did work on our property while I did laundry and met a new friend.
Days #8-9 of Our Epic Trip
We got some work done and ended the day with beautiful views of the valley.
Days #6-7 of Our Epic Trip
Got a mailbox and used a jack hammer. Plus, Kristin heard eerie breathing.
Day #5 of Our Epic Trip
It’s official! We are Tennesseans! Drivers licenses in hand. Plus, we were invited to join the Friends of the Library.
Day #4 of Our Epic Trip
We drove to Dunlap, TN and stopped at a Jamaican Vegan Bakery.
Day #3 of Our Epic Trip
What a beautiful day to be in Tennessee! Plus, we were told to “get a room!”
Day #2 of Our Epic Trip
Free camping with electric hookup and our first experience staying in a parking lot.
