Happy Vegan Campers

Reflections on One Year of Traveling

We have been traveling full-time for a year. These are our observations and thoughts about our experience.

We enjoy visiting with Aunt Darlene, walked 14 miles in one day, and our Cybertruck caused mischief in a small town.

We attended the 35th International Outhouse Races, learned about Muir Woods’ interesting history, and witnessed the splendor of a Lake Tahoe sunset.

We share our tips using Google Maps, we struggle with grocery shopping, and we perfect a new snack recipe.

These crunchy chickpeas make a great snack and are a much better option than processed foods like chips.

We went to an observatory whose data was the precursor to GPS, we explored a Buddhist temple, and we had an ER visit.

We boondocked on the coast, learned about redwoods and some WWII history, and found some beautiful stones.

An animal shelter, redwoods, and our experience with a possible serial killer.

This past week has been filled with visiting slugs, carnivorous plants, and bleeding mushrooms. Plus, we have BIG news!

We explore the Oregon coast and the oldest tofu maker in the US. We share a list of our favorite places in the US (so far).