Camper Life – Happy Vegan Campers

Days #730-736 of Our Epic Trip

We enjoyed a lot of southern gossip, working on The Dubicon, and garlicky kale at our favorite restaurant.

We saw a beautiful waterfall, learned we should have named our road “The Dubicon”, and enjoyed great vegan food in Chattanooga.

We left Michigan and ended up in our hometown, Dunlap, TN! MacKenzie joined us as we checked out our property and the Coke Oven Museum.

We catch up with friends and family and try to keep Marcel calm.

Marcel had surgery, we hand-fed wild birds, and enjoyed visits with friends and family.

How did we get here? We give some details on our lives together.

We arrived in Michigan to see Kristin’s parents. We also have a lot of work to do on the camper.

We explored Omaha, Nebraska and found another “World’s Largest” item. We also have a new favorite snack recipe.

We enjoyed a morning walk through beautiful Wyoming and briefly hung out with teenagers and their trucks.

More adventures in Grand Teton and Yellowstone including a bison and a cool fox. Who knew exploring a giant volcano could be so much fun?